Kamado Cooking and Discussion

18,795 topics in this forum

1. Turkey 101 1 2 3 4

   By John Setzler, November 23, 2017   

   • turkey
   • 54 replies
   • 28.2k views
   • 
   • A.O.
   • September 28

3. John Setzler's Complete Video Index (through 2020)

   By John Setzler, December 31, 2020
   • 9 replies
   • 2.8k views
   • 
   • MikeRobinson
   • September 20

4. How to light a fire and get HOT QUICKLY in a Ceramic Kamado 1 2 3 4

   By John Setzler, March 11, 2019
   • 55 replies
   • 32k views
   • 
   • John Setzler
   • August 19

5. How to Cook a Boston Butt 1 2 3 4 11

   By John Setzler, August 17, 2014
   • 157 replies
   • 175k views
   • 
   • MikeRobinson
   • August 4

6. The Kamado Book of Knowledge 1 2 3

   By John Setzler, September 9, 2019
   • 42 replies
   • 23.1k views
   • 
   • John Setzler
   • July 29

7. Smoke - What You Need to Know 1 2 3 4 5

   By John Setzler, June 10, 2017
   • 65 replies
   • 39k views
   • 
   • Rdsbucks
   • July 6

8. Grate Temperature vs Dome Temperature 1 2 3 4

   By John Setzler, August 13, 2019
   • 56 replies
   • 26.9k views
   • 
   • jark87
   • June 2

9. Prime Rib 101

   By John Setzler, December 3, 2020
   • 12 replies
   • 2.8k views
   • 
   • Dobro Dane
   • January 28

10. Celebrating Autumn

    By keeperovdeflame, Monday at 09:42 PM
    • 1 reply
    • 107 views
    • 
    • keeperovdeflame
    • 20 hours ago

11. First cook on Joetisserie

    By Boater, Monday at 11:35 PM
    • 0 replies
    • 66 views
    • 
    • Boater
    • Monday at 11:35 PM

12. Another Spatchcock

    By A.O., Friday at 12:07 PM
    • 6 replies
    • 221 views
    • 
    • A.O.
    • Monday at 11:28 AM

13. Football and fish?

    By dman, October 9
    • 8 replies
    • 196 views
    • 
    • dh14ster
    • Monday at 03:18 AM

14. Burnt Orange Chicken Thighs

    By jark87, October 9
    • 1 reply
    • 150 views
    • 
    • dh14ster
    • Monday at 02:29 AM

15. First trip away with Joe Junior

    By pjm1, Friday at 12:52 PM
    • 8 replies
    • 214 views
    • 
    • pjm1
    • Sunday at 06:57 PM

16. Need a DRY jerk seasoning

    By mike echo, October 9
    • 4 replies
    • 209 views
    • 
    • mike echo
    • Saturday at 02:10 PM

17. Better convection with kick ash basket?

    By 97redz3, Friday at 11:37 PM
    • 2 replies
    • 133 views
    • 
    • 97redz3
    • Saturday at 12:28 PM

18. Beef brisket stalled at 165F and would go no further

    By djb21au, October 11
    • 12 replies
    • 298 views
    • 
    • baileybbq
    • Saturday at 04:53 AM

19. Kamado Grill High Temperature Burn Off for Cleaning 1 2

    By BurgerJ, October 4
    • 18 replies
    • 534 views
    • 
    • Jack.
    • Friday at 01:34 AM

20. First try With Kamado Joe 2 doing Beer Can Chicken

    By Selli, October 10
    • 12 replies
    • 293 views
    • 
    • Boater
    • Friday at 12:54 AM

21. Ceiling issues? 1 2

    By Boater, October 1
    • 19 replies
    • 609 views
    • 
    • Boater
    • Friday at 12:42 AM

22. Chicken Kofte With Tzatziki and a Chickpea Salad

    By daninpd, October 12
    • 2 replies
    • 119 views
    • 
    • Jack.
    • October 12

23. Atlanta Brisket ala John Setzler 1 2

    By shmckdc, July 9, 2014
    • 15 replies
    • 3.3k views
    • 
    • John Adams
    • October 12

24. Could I have damaged my Kamado?

    By baileybbq, October 10
    • 2 replies
    • 211 views
    • 
    • MikeRobinson
    • October 12

25. Questions from a newbie with one cook completed

    By Adamon, October 1
    • 13 replies
    • 437 views
    • 
    • MikeRobinson
    • October 12

26. SEC football, beer and shrimp

    By dman, October 2
    • 12 replies
    • 342 views
    • 
    • jark87
    • October 10