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  3. Charcoal Addict

    iKAMAND Problem, Can't Stop Cooking

    They should do a firmware update to ensure the unit continues operate independently if the server is busy or goes down.
  4. retfr8flyr

    Hey Y'all

    Welcome to the forum!
  5. mishtar

    Vision Classic B Rutland Gasket

    Just curious how is this holding up still after a year and what did you use to attach it to the Ceramic? Thank you
  6. mishtar

    Vision Classic B Rutland Gasket

  7. m-fine

    Flame Boss 200

    I use a HeaterMeter on mine. There is nothing special about the PB, so if there is an adapter that fits or you can make one, it should work pretty much exactly like it does in a BGE, Kamado Joe, Vision, or any other similar sized ceramic kamado. So, read reviews from any ceramic kamado owner and expect to see the same results on your PB.
  8. Bongowillie

    beer can chix

    I did mine on the akorn jr and it came out great
  9. Scott Roberts

    Best Pizza Stone Size For Kamado Joe Jr

    @DaveBevan Amazon has this stone, used with smoking stone you maybe can raise it on main grate by 1/2 inch with copper spacers! 12 Inch Pizza Stone 4.3 out of 5 stars 23 customer reviews | 11 answered questions Price: $20.99 Free Shipping for Prime Members Get $60 off instantly: Pay $0.00 upon approval for the Amazon Prime Store Card. This fits your . Make sure this fits by entering your model number. 12 inch pizza stone before heating the pizzza, please preheat the pizza stone for 5 minutes to get the crispy bottom Scott
  10. St1brew

    Hey Y'all

    Welcome aboard! Congrats on the new grill.
  11. TKOBBQ

    WV Hillbilly

    Welcome to the Guru there are a lot of great people and information around here.
  12. Southern Gent

    Hey Y'all

    Yep. I've got a BB in the freezer. Was going to be my first try. Thanks!
  13. TKOBBQ

    How to Cook a Boston Butt

    Looks good.
  14. Polar Bear

    Kamado Joe REPLACED!!!!

    I've seen a few posts lately of entire grills being replaced when there are dome issues Given the amount of time it usually takes to ship a dome from KJHQ to Aus and then the risk of it being bigger than the base, changing the whole grill seems like a safer option. Not sure how good it is for KJ's business model as i imagine swapping whole grills out under warrenty must hurt thier bottom line Either way, I'm glad it got fixed promptly Also, Here in Darwin, NT stands for "Not Today, Not Tomorrow, Not Tuesday, Not Thursday"
  15. Sounds good but I can't see your pictures.
  16. Mr Cue

    Is that you John Wayne???

    Thanks. Stopped by Academy Sports today and scored a box of Char Broil Center Cut Lump for $4.99 and some Moe Cason Beef Rub. Now I need a hunk of beef!
  17. TKOBBQ

    Hello From GA - Newbie Here

    Welcome to the Guru there are a lot of great people and information around here.
  18. TKOBBQ

    Interesting RTIC entry

    Thanks that's interesting.
  19. TKOBBQ

    Is that you John Wayne???

    Welcome back @Mr Cue I had been wondering where you had been just the other day, glad to see you back around here.
  20. TKOBBQ

    Hello from down under

    Welcome to the Guru there are a lot of great people and information around here.
  21. TKOBBQ

    Hey Y'all

    Welcome to the Guru there are a lot of great people and information around here.
  22. KamadoJosephine

    Kamado Joe REPLACED!!!!

    Yeah the wait times are long, but none of my issues were particularly time-critical, so I was OK with the delays. And replacing the whole unit ranks pretty high on the "after sales service" scale. Here in Perth, WA stands for "Wait Awhile"...
  23. Yesterday
  24. len440

    First Pizza night

    1st and 2nd pizza on my Joe Classic II, learned a few things was pleased with the results. One of the things i learned was to rotate pizza 1/2 way through
  25. ratherBgrillin

    A few recent cooks

    Ratatouille Ala Pixar / Thomas Keller Paella with chicken, chorizo, muscles, shrimp, lobster 31 pounds of pork shoulder Smoked plate of short ribs with garlic mashed potatoes It's been a good summer so far.
  26. BhamBruni

    Another Cheeseburger

    Just found my go to burger blend....50% ground beef snd 50% ground lanb. Blended meat mix with potato masher in small batches so it doesn’t get worked too hard. Really good ! I Form 1/2 lb patties and vacuum pack the unused patties in pairs...
  27. Polar Bear

    Kamado Joe REPLACED!!!!

    The fact that charcoal cooking is only now starting to get some traction (outside of the Weber Kettle Fans) so the local distributer wouldnt move many units per year when compared to most of the gas grills they sell, so they wouldnt look at as a flagship product for thier network of retailers. Its getting better but the people you speak to who say good things about the local KJ dealer are the exception rather than the rule I waited 8 weeks for a new top vent to be replaced under warrenty and a friend of mine has been quoted 8-12 weeks for a replacment firebox
  28. The idea was to be able to colate all the cook data from thier user base in order to build a expected cook time function. I imagine this would have been easier if all the controllers were hosted on the same server rather than having to port that data over from within the app itself
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