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KismetKamado last won the day on February 24

KismetKamado had the most liked content!


About KismetKamado

  • Birthday 11/26/1978

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    Big Green Egg Mini, Vision Classic B, Akorn Jr Red, Akorn Jr Black, Kamado Joe Big Joe Black, Komodo Kamado 21" Supreme Very Terra Blue
  • Grill
    Other Kamado

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  1. I’m confused about the leaving the lid open for 45 minutes statement.
  2. Looks pretty darn good to me! Sign me up for the cabbage. I would be all over that.
  3. I’ve not ever been interested in an electric starter (looftlighter). As with everything, personal preferences are always a factor. I, for one, like the process lined out in the video. It documents some of the anomalies of the startup procedure, such as the “temp drop” that happens when the starter goes out. Excellent reference for new kamado owners to start out with. As we know, we all find our own ways once our feet are wet.
  4. Welcome to you and your vision! Lots of great information here!
  5. Wow! That looks fantastic. Wish I was ambitious enough to try this. Which method did you prefer? Stone or cast iron? Cast iron looks more traditional I think.
  6. Whew! Bacon event sounds way better than bacon crisis. Any cook that ends with no one keeling over or croaking is a winner in my book.
  7. Those look great. Interested to hear how they turn out.
  8. Excellent post, @keeperovdeflame! Really like that little pan... great find. And excellent tip on the mustard sauce.
  9. Pizza, beer and cooking outside. Doesn’t get better than that!
  10. The whole meal looks fantastic to me!
  11. Looks like a pretty good day of kamado cooking to me!
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