Jump to content

Ross

Lifetime Supporter
  • Content count

    5,502
  • Joined

  • Last visited

  • Days Won

    6

Ross last won the day on June 16 2016

Ross had the most liked content!

About Ross

  • Birthday 06/06/1966

Profile Information

  • Gender
    Not Telling
  • Grill
    None

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

Enable
  1. Ross

    Hello

    Welcome to Kamado Guru, Eagle!
  2. Ross

    Hi

    Welcome to the Forum!!!
  3. Ross

    New to Akorn

    Welcome!!! You will enjoy your new kamado. Look forward to hearing more about it.
  4. Ross

    Leg Of Pork Cook

    Thanks it was, indeed. Sent from my iPhone using Tapatalk
  5. Ross

    Leg Of Pork Cook

    Cooked it on my old Vision kamado. It was a tight fit.. but it worked out... yes, a heat deflector was used... Sent from my iPhone using Tapatalk
  6. Ross

    Leg Of Pork Cook

    Thanks jack... I will experiment with this cut in the future... my thoughts are extend the brining time by a couple of days, limit the rub to salt, pepper, onion and garlic powder. Cook time seemed about right., starting at 210° with lots of smoke and slowly bringing up to 309-325° range ...5?hiura there, then shut vents and kept it in for another hour... seemed perfect ... great flavor. Not sure if I'll do a regular store ham again... Sent from my iPhone using Tapatalk
  7. Ross

    Leg Of Pork Cook

    Thanks, CG... it was very tasty .... Sent from my iPhone using Tapatalk
  8. Ross

    Leg Of Pork Cook

    Thanks, Philpom, and likewise on your holiday dinner. Sent from my iPhone using Tapatalk
  9. Ross

    Greetings

    Welcome!!!!
  10. Ross

    Leg Of Pork Cook

    The rub was a gift from my son, and I was sure to use it out of appreciation... they all loved it....
  11. Love the road sign... Sent from my iPhone using Tapatalk
  12. Ross

    Leg Of Pork Cook

    Only mistake I used a rub high in sugar and it got darker char than I wanted ... but flavor out of this world.. Sent from my iPhone using Tapatalk
  13. Ross

    Leg Of Pork Cook

    Good thanks! Like ham on outside, loin in middle . Sent from my iPhone using Tapatalk
  14. Ross

    Leg Of Pork Cook

    Thanks Marty.. I'm thinking it's not going to take forever. Will monitor it. Sent from my iPhone using Tapatalk
×