Scott Roberts

Ok so where is the plated shot! Scott

My everyday go to soy sauce is kikoman low sodium and when I do any stir-frys I do a combo of low sodium with a dark soy sauce. Scott

Good looking prime rib, and I wish I had gotten that deal last yr for Jealous Devil that Amazon was running! Scott

@lunchman I usually asked the butcher to cut one from the bottom of the top sirloin, if they are a good butcher they should be able to do that for you! Scott

That's beautiful piece of meat and the price is really good for NY! For a good Sandwich toast some thick garlic bread and top with steak and a little fresh salsa Yum!! Scott

I used to work for Pizza Hut many moons ago and that's how the pan and personal pans are done! That's the only dough done in a mixer and proofed for a double rise everything else comes frozen from a distribution center! Scott

I just visited their website and all the accessories look to be KJ and they also sell KJ grills. If I lived in the UK and I was going to purchase the KJ classic I would go with this grill because of the color. The only thing i don't like about my KJJ is the red color not my favorite, this gray color is perfect and I wish KJ still made them in black. Scott P.S. They have a Jr Kamado grill too!

When I visit family in Florida my go to fish to eat is yellow tail, never had this fish before would love to try! Scott

I have the Benzomatic TS4000KC Trigger Start Torch Kit, but have never used it been using the Tumbleweeds! Scott

Here in the states they were selling the Char-Broil Kamander last year. Scott

^^^^What was said above Ceramic Grill Store!! Scott

Spanish Chorizo if your going to add sausage to your dish-Mexican Chorizo has a stronger taste profile than Spanish Chorizo. Scott

Welcome to the Guru! Scott

Talk about feeding a village!! Scott