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len440

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len440 last won the day on June 16

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  • Gender
    Male
  • Location:
    Ohio
  • Interests
    Grilling
  • Grill
    Kamado Joe

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  1. len440
    Just a comment at 500 degrees you will have a lot of charcoal lit. It will take a while to go out and a lot of ceramics to cool down it may take a lot more time to cool down than an oven
  2.    jark87 reacted to a post in a topic: How to Cook a Boston Butt
  3.    Gebo reacted to a post in a topic: Presalting a Boston Butt
  4. len440
    In a pinch after you foil it put in oven at 350 or kick the grill temp up.
  5. len440
    Looks like both cheeks Have a good tasty 4th
  6.    daninpd reacted to a post in a topic: The random pictures thread...
  7. len440
    Mother nature can be pretty or the calm before the storm
  8.    len440 reacted to a post in a topic: The random pictures thread...
  9. len440
    Heuer You have me laughing again.
  10.    len440 reacted to a post in a topic: The random pictures thread...
  11. len440
    Makes a "tube steak " look good.
  12.    A.O. reacted to a post in a topic: Too boring??
  13. len440
    Just rub it in A.O. Soon me may start getting semi home grown from southern Ohio.
  14.    len440 reacted to a post in a topic: Too boring??
  15.    TKOBBQ reacted to a post in a topic: Father’s Day
  16. len440
    Heuer Did those sad eggs come from sad hens? Jark Are those eggs for Olaf?
  17.    len440 reacted to a post in a topic: The random pictures thread...
  18.    A.O. reacted to a post in a topic: Too boring??
  19.    Boater reacted to a post in a topic: Ribs
  20. len440
    Nice chicken and DANG more fresh sweet corn.
  21. len440
    Looks like turkey oven bags. How did they turn out texture wise? I think those are pot lid racks being interesting use.
  22.    len440 reacted to a post in a topic: Ribs
  23. len440
    Prime rib with a side of Lobster grilling heaven.
  24.    len440 reacted to a post in a topic: Father’s Day
  25.    len440 reacted to a post in a topic: Father’s Day
  26. len440
    Sour You have my sympathies 8 hours crammed in a plane wow, hope your doing first class. Let us know how you enjoy your trip
  27. len440
    Sour Hope your stay in America is a great one
  28.    Brick Pig reacted to a post in a topic: Help Controlling Fire/Charcoal Burn
  29.    Brick Pig reacted to a post in a topic: Help Controlling Fire/Charcoal Burn
  30.    Brick Pig reacted to a post in a topic: Father’s Day
  31. len440
    Ribs or rib eye you guys are killing me. I'll probably go with ribs less effort and more time sitting in a comfortable chair with adult beverage. For all you dads out there have a happy fathers day, if your like me happy grandfathers day and Great grandfathers day ( one 22 month and the second 3 months ( sadly their in Calif).
  32. len440
    Bailey You have discovered the secret of BBQing, Grilling, Smoking, "do it the way YOU like it." I do mine at 225 -250 till they're done, meat is in charge. Glad you got them the way you like and they do look tasty. 'I do mine at 225 to 250 till there done
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