Jump to content

len440

Members Plus
  • Posts

    1,679
  • Joined

  • Last visited

  • Days Won

    26

len440 last won the day on June 16

len440 had the most liked content!

1 Follower

Profile Information

  • Gender
    Male
  • Location:
    Ohio
  • Interests
    Grilling
  • Grill
    Kamado Joe

Recent Profile Visitors

The recent visitors block is disabled and is not being shown to other users.

len440's Achievements

  1. Just a comment at 500 degrees you will have a lot of charcoal lit. It will take a while to go out and a lot of ceramics to cool down it may take a lot more time to cool down than an oven
  2. In a pinch after you foil it put in oven at 350 or kick the grill temp up.
  3. Mother nature can be pretty or the calm before the storm
  4. Heuer You have me laughing again.
  5. Just rub it in A.O. Soon me may start getting semi home grown from southern Ohio.
  6. Heuer Did those sad eggs come from sad hens? Jark Are those eggs for Olaf?
  7. Nice chicken and DANG more fresh sweet corn.
  8. Looks like turkey oven bags. How did they turn out texture wise? I think those are pot lid racks being interesting use.
  9. Prime rib with a side of Lobster grilling heaven.
  10. Sour You have my sympathies 8 hours crammed in a plane wow, hope your doing first class. Let us know how you enjoy your trip
  11. Sour Hope your stay in America is a great one
  12. Ribs or rib eye you guys are killing me. I'll probably go with ribs less effort and more time sitting in a comfortable chair with adult beverage. For all you dads out there have a happy fathers day, if your like me happy grandfathers day and Great grandfathers day ( one 22 month and the second 3 months ( sadly their in Calif).
  13. Bailey You have discovered the secret of BBQing, Grilling, Smoking, "do it the way YOU like it." I do mine at 225 -250 till they're done, meat is in charge. Glad you got them the way you like and they do look tasty. 'I do mine at 225 to 250 till there done
×
×
  • Create New...