Jump to content

Support KAMADOGURU.COM!
Kamado Guru Really Right Stuff!

RVA Smoker

Members
 View Profile  See their activity

  • Content Count

    10

  • Joined

  • Last visited

Community Reputation

1 Neutral

See reputation activity

Profile Information

  • Gender
    Male
  • Location:
    Richmond VA
  • Grill
    Vision
  1. RVA Smoker started following Smoking 3 Butts on a Diamond Cut B, Negative Reviews, Best diffuser and and 2 others
  2. RVA Smoker
    I bought the Pro C about a month ago and I do not have any complaints. I've done a brisket, multiple steaks, burgers, pizza, and vegetables. I've found it extremely easy to control temperature and get out of it what I expect. I used a dremel to cut the notches off the upper rack so that it easily removes. I purchased the Vision Spider from the Ceramic Store and then two 1/2 moon kiln shelves from a local pottery store to use as a deflector. I also purchased two 8"X11" plates of 3/8" steel to use for pizza, veggies, searing, etc. I moved to this from an Original Bradley Smoker and while that was nice, I would never go back.
  3. RVA Smoker
    I bought the Vision spider to hold the kiln shelves. I thought about making something but decided it wasn’t worth it to me.
  4. RVA Smoker
    I went to my pottery shop and purchased two 1/2 moon kiln shelves.
  5.    RVA Smoker reacted to a post in a topic: Smoking 3 Butts on a Diamond Cut B
  6. RVA Smoker
    Thanks, I learned did not fill it up enough. Rookie mistake!
  7.    RVA Smoker reacted to a post in a topic: Charcoal setup for a long smoke
  8.    TheMerlin486 reacted to a post in a topic: Need a new grill cover - any recommendations?
  9. RVA Smoker
    Will do that next time, thanks. I wasn’t sure how high I could go.
  10.    RVA Smoker reacted to a post in a topic: Charcoal setup for a long smoke
  11.    RVA Smoker reacted to a post in a topic: Hello from RVA
  12. RVA Smoker
    Yeah, the reviews look good and it seems heavy duty. I’ll update next spring!
  13. RVA Smoker
    I know it was a bit ago, but how did you setup your charcoal? I just posted a brisket smoke and I ran out after 9 hours/225-250 and I thought I should be able to get more. If you made it 12 then there is something different I can do. Thanks
  14. RVA Smoker voted on a poll: Vision Kamado Satisfaction Survey
  15.    RVA Smoker reacted to a post in a topic: Hello from RVA
  16. RVA Smoker
    2nd time using my new Vision C today to do a brisket. What is the best way setup the charcoal for a long smoke? I filled it a bit above the air holes and then lit it using an electric charcoal starter. It held temp great, 225-250 very easily, but I ran out of heat after about 9 hours. Is this normal or should it have lasted longer? Should I light a small pile in the center and then move it to a side and then fill more around it? Just wondering if there is another option. I used RO lump with about 8 chunks of hickory. I have the Vision spider and two half moon kiln shelves for deflectors. As mentioned temp was spot on but I ran out. It’s finishing in the oven.
  17. RVA Smoker
    I’m new to the Vision and only had this on a few weeks but so far it’s working out. We’ll see next year how it held up. Classic Accessories Ravenna... https://www.amazon.com/dp/B00R4J5APU?ref=ppx_pop_mob_ap_share
  18. RVA Smoker
    Hello, I have a Vision C and I’m in Richmond Virginia. My first kamado, since 2007 or so I’ve been using an original Bradley.
×
×
  • Create New...