freddyjbbq

Sounds really good, any photos?

I’ve never tried this seasoning, looks tasty!

Ribs look perfect bro-ski

Congrats on your new Egg!

yum!!

My God that looks absolutely perfect!!!!

I have a similar story, Ryan really knows these grills. Keep your extra controller in a safe place lolz

dang it. can you post any pics of the what the control unit and phone app are doing? i remember it took me a couple of attempts before i figured mine out. just curious here

lol, i 'may' have had one of those in my cooking career.

Dang Bro! all of your food looks really great!!

That's awesome, i knew you would love it once you started cooking on it. i share the same sentiments about the 1300; the 850 is a great grill but imo the difference in cooking chamber size seems a lot greater than 12". when you get a chance, follow the Chicken Challenge recipe on the WiFire App. i was skeptical at first with the higher temp, but the results on a whole chicken is spectacular!

Earl, how do you feel about the pellet grill so far after owning it now for a little bit?

dang! what a beautiful cook! @Bgosnell151 , recently i've become addicted to Alpine Butchers in Lowell, ever been?

Yep, it worked

Switch back from A to I & @Bosco tells me that the I auto adjusts photo size for forum upload. here is a non kamado photo from (very cold) thanksgiving here in the Boston area.