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  1. Pizza pan I got this 11" pizza pan. Fits great and does the job. Pizza pan
  2. Nice. I like it.
  3. I'm a 275 kinda guy. Just make sure you use temp probes or you can torch brisket real quick. Agree with the no sugar rubs at that temperature and for wrapping at 160. I'm same temp with ribs and my 3-2-1 is more of 1-1-1 for baby backs and 1-1.5-1 for spares, maybe longer. Practice and figure what works best for you. All Q is good Q.
  4. Haven't heard that word in a while. Used Hibachi grill many years ago. You brought a smile to my face.
  5. I agree above but this is a great pit and I could sell for at least $2,500. That makes a nice profit.
  6. I don't know how anyone who does not have one would not buy it. That's a super duper price.
  7. I don't need it either. Butttt if someone was in need of $$ and offered it for sale at $1,000 I would scoop it up.
  8. Damn that's a score.
  9. I'm having an issue on the mobile site to take me to the first unread post. Can you point me to this setting as I cannot find it. Forget this post. I figured it out.
  10. Good topic. I will be purchasing Ridgid next as I was not aware of the lifetime battery replacement.
  11. There are soooo many on the market right now. All/most have a money back guarantee. I have a 9 yr old Temperpedic and started looking a few months ago. My suggestion is to search based upon your sleeping habits. I'm a side sleeper so having a softer vs firmer is a must.
  12. Most of these are NiCad batteries and only have xx amount of charges. I recommend Lithium batteries. Or buy new drill every other year as new drills on sale are usually cheaper than batteries.
  13. I would definitely file a warranty claim. Sent from my iPhone using Tapatalk
  14. Does the same here.
  15. This is what you need. Perfect fit. www.webstaurantstore.com/american-metalcraft-hactp11-11-heavy-weight-aluminum-coupe-pizza-pan/124HACTP11.html Sent from my iPhone using Tapatalk