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Content Count
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Last visited
Reputation Activity
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Vizguy reacted to King19 in 1st brisket & a question
I never microwave i put the meat in a ziplock bag and into a pot of boiling water works beautifully
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Vizguy got a reaction from pesto3 in 1st brisket & a question
Another vote for the Ziplock (or Foodsaver pouch) in boiling water.
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Vizguy got a reaction from Rak73 in First KJ cook?
First Cook - Burgers
2nd Cook - Spatchcock Chicken and some potatoes.
Lost track after that, as my KJ Classic gets used at a minimum 2-3 times a week.
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Vizguy got a reaction from CeramicChef in Red or Black - How Did You Decide?
Only 1 choice -> Crimson
Roll Tide!
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Vizguy got a reaction from butchcassidy in Kamado joe table finished
That's not a table, that's a functional work of art!
Do you have any build in-progress pictures that you can share?
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Vizguy got a reaction from mcawful in Greetings from North Alabama
Hi, this is Mark from outside of Huntsville AL.
Been lurking here for short time.
Just had my Red (Roll Tide!) Kamado Joe Classic delivered this morning.
Several coworkers have the egg and talked me into looking at kamados.
It turns out there is a local KJ dealer less than 10 minutes from the house
and he cut me nice deal on a Classic.
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Vizguy got a reaction from ske1eter in Thinking of getting Kamado Joe Classic
Order phoned in.
Red Joe Classic with stand and Heat Deflector $740 +local tax
It should be delivered tomorrow morning.
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Vizguy got a reaction from Dub in Thinking of getting Kamado Joe Classic
Order phoned in.
Red Joe Classic with stand and Heat Deflector $740 +local tax
It should be delivered tomorrow morning.
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Vizguy got a reaction from Boomer in Lodge Cast Iron 14" pizza pan $34.97 at Amazon
Turns out there is another post with this same deal (my apologies), and I cannot figure out how to delete this thread.
Lodge Cast Iron 14" pizza pan $34.97 at Amazon
http://www.amazon.com/Lodge-Pro-Logic-P14P3-Pizza-14-inch/dp/B0000E2V3X/ref=cm_cd_al_qh_dp_t
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Vizguy got a reaction from Baby Back Maniac in Thinking of getting Kamado Joe Classic
My Red Classic Joe was delivered a little while ago.
It was new in the box, and guys set it up on back patio.
I've got a couple of questions.
It has one of the "Beta Versions" of the ash trays.
Stainless Steel that doesn't quite fit in the
fire box right, no handle on the sliding pan, and razor sharp edges.
I'm thinking about ripping it out, and not even using it.
Any temperature worries on initial cooks? Or can I just let her rip?
Now its time for the really important decision.
What to do for 1st cook?
Steak or Pizza
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Vizguy got a reaction from ronman79 in Thinking of getting Kamado Joe Classic
Order phoned in.
Red Joe Classic with stand and Heat Deflector $740 +local tax
It should be delivered tomorrow morning.
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Vizguy got a reaction from rwalters in Thinking of getting Kamado Joe Classic
Order phoned in.
Red Joe Classic with stand and Heat Deflector $740 +local tax
It should be delivered tomorrow morning.
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Vizguy got a reaction from jrow17 in Thinking of getting Kamado Joe Classic
Order phoned in.
Red Joe Classic with stand and Heat Deflector $740 +local tax
It should be delivered tomorrow morning.