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Rob_grill_apprentice

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    2,431

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Rob_grill_apprentice last won the day on November 28 2019

Rob_grill_apprentice had the most liked content!

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About Rob_grill_apprentice

  • Birthday 01/24/1966

Profile Information

  • Gender
    Male
  • Location:
    Edmonton, Alberta
  • Interests
    Grilling, and low and slow, soccer, and sleep.
  • Grill
    Kamado Joe

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  1.    DerHusker reacted to a post in a topic: Cold Smoked Cheese
  2. Rob_grill_apprentice
    Looks good. I like smoking cheese for 2&1/2 hours. I also found 2 hour's fine.
  3. Rob_grill_apprentice
    Test run making Five-Grain Bread with Pate Fermentee. Taste is very good. I thought I had sunflower seeds but I didn’t so I used toasted sesame seeds in place of sunflower seeds. Happy with result. No picture of brotform loaf because I used expansion rack on Kamado and temperature gauge punctured one end of the loaf so appearance not nice. With baking loafs I shouldn’t use expansion rack. Small loaf baked on main rack.
  4. Rob_grill_apprentice
    Stand looks very nice.
  5.    Rob_grill_apprentice reacted to a post in a topic: Kamado trolley
  6.    Rob_grill_apprentice reacted to a post in a topic: Kamado trolley
  7.    Beermachine reacted to a post in a topic: Lidia Bastianich's Chicken Breasts with Scalloped Potatoes
  8. Rob_grill_apprentice
    Looks delicious
  9.    Rob_grill_apprentice reacted to a post in a topic: Lidia Bastianich's Chicken Breasts with Scalloped Potatoes
  10. Rob_grill_apprentice
    Rib eye looks awesome.
  11.    Rob_grill_apprentice reacted to a post in a topic: Reversed seared SRF Wagyu bone in ribeyes
  12.    GrillDawg reacted to a post in a topic: "Sweet Heat" Pizza
  13. Rob_grill_apprentice
    Looks good
  14.    Rob_grill_apprentice reacted to a post in a topic: "Sweet Heat" Pizza
  15.    Rob_grill_apprentice reacted to a post in a topic: Pizza (and others) Dough Proofing : Instant Pot
  16. Rob_grill_apprentice
    very cool.
  17.    KismetKamado reacted to a post in a topic: Brown Rice Bread-test run.
  18. Rob_grill_apprentice
    Brown Rice bread, test run. Happy with taste, crumb and texture. I should have stopped at 30 minutes instead I took off after 38 minutes. Bottom of both loaves charred. This is tasty recipe. If I hadn’t charred bottom it would have been perfect. Outside temperatures-28 C. Recipe is keeper. I like the taste of the bread.
  19.    Rob_grill_apprentice reacted to a post in a topic: Bacon
  20. Rob_grill_apprentice
    Looks fantastic.
  21.    Rob_grill_apprentice reacted to a post in a topic: Smoked Chuck Roast
  22.    DerHusker reacted to a post in a topic: NYE Pizza
  23. Rob_grill_apprentice
    Great looking pizza
  24.    Rob_grill_apprentice reacted to a post in a topic: NYE Pizza
  25.    Rob_grill_apprentice reacted to a post in a topic: Roasted artisan olives. Very Good, Very Easy!
  26.    Smokingdadbbq reacted to a post in a topic: review - BGE (L) vs. KJ (Classic 3) - Which indirect setup is the best? I tested them
  27. Rob_grill_apprentice
    Nice video
  28. Rob_grill_apprentice
    Looks very good and delicious.
  29.    ckreef reacted to a post in a topic: Sausage and Soup
  30.    Scott Roberts reacted to a post in a topic: New take on a Old style grill
  31. Rob_grill_apprentice
    Those ones look a lot better than the original ones from the 70s.
  32.    daninpd reacted to a post in a topic: What's Better Than Bacon?
  33.    dh14ster reacted to a post in a topic: Baguettes for Christmas dinner
  34. Rob_grill_apprentice
    Nice looking appetizer.
  35. Rob_grill_apprentice
    Very nice holiday spread.
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