Bark Tips and Resources! in Kamado Cooking and Discussion Posted May 14 Your pastrami looks insane. I too love the katz pastrami but have never tried to do my own. Perhaps I'm intimidated...idk. I would love to see your recipe and techniques posted so that I could maybe plagiarize or tweak it. That pic makes me want to order a sandwich from you right now. Do you diver to billerica Mass?