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FishenFool

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  1. You haven't addressed the issue of hitting the back button a single time no matter how many pages deep you are in a thread/topic and get taken all the way back to the list of threads/topics rather than just going back one page in the thread/topic.
  2. You are not alone. I also find it far easier to navigate Forums using Tapatalk. No matter how many pages deep into a topic you you are a single back gesture takes back to the topic level rather than going back a page at a time. I also find it easier to subscribe and unsubcribe from topics in Tapatalk. I will miss not having Tapatalk work for Kamado Guru and will probably not be back as often because of it.
  3. They were awesome. Still have 2 breasts left from that cook. That is why I'm glad the wife insisted on the Big Joe because I cook large quantities even though it is just for two but then we have leftover cue for a week. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  4. Forgot to post these pictures from the wee small hours of the morning late Memorial Day. Good thing they were finished when I opened the lid for the picture since the drippings decided to catch fire right then. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  5. My wife got the big joe for me and I'm glad she did. Even when I just cook for the 2 of us I will often cook large quantities so that we can eat leftovers for several days. And for those occasions when we have guests over it is really nice to have enough space on the grill to cook for everyone without crowding. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  6. Here in the arid Southwest we only need a cover to keep the bird poops off. Can't believe how much they manage to hit it even though it is under the patio. I would like a cover that will fit with the side shelves extended so I can leave my tools hanging from the hooks. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  7. Think about how much closer to the fire the probe from the smoke is compared to the dome thermometer. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  8. After struggling with various Mavericks with finicky probes and connectivity problems not to mention other brands of wireless thermometers that have given me problems I am happy to report that I am completely satisfied after using the Thermoworks Smoke for the first time. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  9. Just wondering if my Big Joe is finally getting dirty enough? This is what it looked like in the dome after the chook cook tonight. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  10. Loin #2 is in a vacuum seal bag. Will probably heat that back up this weekend (we have too many dinner engagements this week to get to that loin). Sent from my SAMSUNG-SGH-I337 using Tapatalk
  11. Just a mixture of different portions of bottled BBQ sauce that was lying around, some a1, some liquid smoke, some hot sauces, some crushed red pepper and some granulated garlic. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  12. Forgot to get the pics while they were still on the Big Joe. These 2 pork loins were cooked indirect at 350 degrees for about an hour and a half. One got sauced during last 15 to 20 minutes of cook and other is just dry rubbed. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  13. I'm lucky I have a wife that puts up with my weird buying habits as long as she continues to get que out of the deal. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  14. Main reason for covering my stuff is because of all the sky cows and their poop. Sent from my SAMSUNG-SGH-I337 using Tapatalk
  15. The Ozark Trails 30 oz mug rocks and is only one third the price. Lids and handles from that other pricy brand fit perfectly. Sent from my SAMSUNG-SGH-I337 using Tapatalk
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