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pesto3

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pesto3 last won the day on June 3

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About pesto3

  • Birthday 11/29/1973

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    Male
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    Kamado Joe

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  1.    philpom reacted to a post in a topic: Jalapeño pork ribs and a Kofta curry
  2.    Brick Pig reacted to a post in a topic: Spicy beef back ribs
  3.    Nnank76 reacted to a post in a topic: Jalapeño pork ribs and a Kofta curry
  4.    Nnank76 reacted to a post in a topic: Spicy beef back ribs
  5.    Golf Griller reacted to a post in a topic: Spicy beef back ribs
  6.    PennHead reacted to a post in a topic: Jalapeño pork ribs and a Kofta curry
  7.    PennHead reacted to a post in a topic: Spicy beef back ribs
  8.    Red River Smoke reacted to a post in a topic: Jalapeño pork ribs and a Kofta curry
  9.    BURGER MEISTER reacted to a post in a topic: Spicy beef back ribs
  10. pesto3 started following Smoked meatballs in a roasted vegetable soup., Spicy beef back ribs, Jalapeño pork ribs and a Kofta curry and and 2 others
  11. pesto3
    Jalapeño beef back ribs basted with a chipotle mora and maple syrup sauce. the sauce was on point served with corn, Brussel sprouts sautéed with bacon and broccolini. .. cheers everyone!
  12. pesto3
    Cheers mate!
  13.    pesto3 reacted to a post in a topic: Jalapeño pork ribs and a Kofta curry
  14.    Golf Griller reacted to a post in a topic: Jalapeño pork ribs and a Kofta curry
  15. pesto3
    First time doing Jalapeño ribs and I’m HOOKED!!! Basted with maple syrup. these were awesome! Lamb Kofta was seared over an open flame and then smoked in the curry sauce for a couple of hours. Ribs were perfect bite off the bone!! juicy and tender! cheers everyone!
  16. pesto3
    Absolutely! Mine was similar, lots of herbs, garlic, veggie stock and red wine, carrots, etc. damn, now I’m hungry for more! Lmao
  17. pesto3
    Hi Keeper, yes they look like very similar styles! Nothing better than that sauce you get from smoking and reducing it down over the course of the cook! So intense!! cheers mate
  18.    pesto3 reacted to a post in a topic: Lamb Shanks
  19. pesto3
    Yeah braising is awesome in the Kamado.
  20.    pesto3 reacted to a post in a topic: Lamb Shanks
  21. pesto3
    DFDE7CBB-FEA8-4D03-830E-56A8157515C5.MOV It’s winter over here in Australia so it’s comfort food time! Lamb shanks with mash. 1F8D851E-2809-407A-8D5D-32DF2FD3D3FE.MOV turned the leftovers into pizza for the footy last night. This was amazing! Thanks for looking
  22. pesto3
    Hot and fast on the classic for a couple of hours. 300f. Spritzed with water and sprinkled with rapadura sugar.
  23.    pesto3 reacted to a post in a topic: Smoked meatballs in a roasted vegetable soup.
  24. pesto3
    sorry mate, didn’t make a video but will post up the recipe for the soup when I get the chance!
  25.    pesto3 reacted to a post in a topic: Smoked meatballs in a roasted vegetable soup.
  26. pesto3
    Cheers!
  27.    pesto3 reacted to a post in a topic: Smoked meatballs in a roasted vegetable soup.
  28. pesto3
    Ouch!! Yeah thanks for the warning mate! I know what you’re saying but I don’t fell I have the same control with tongs. For me personally, I fell safer using my hands.
  29.    pesto3 reacted to a post in a topic: Halloumi and carrot balls
  30. pesto3
    Thanks mate, appreciate the comment!
  31.    pesto3 reacted to a post in a topic: Lamb rack and Kofta
  32.    pesto3 reacted to a post in a topic: Lamb rack and Kofta
  33.    pesto3 reacted to a post in a topic: Lamb rack and Kofta
  34. pesto3
    Those Kofta would have been amazing I’m sure!!!
  35. pesto3
    Here’s the link to the recipe I used as a base. I changed it a little. I doubled the Halloumi and swapped the dil for parsley and mint. https://www.olivemagazine.com/recipes/vegetarian/carrot-halloumi-and-dill-balls/
  36. pesto3
    Roasted veggies in the classic, then boiled with vegetable stock, blended into a purée and then smoked. Meatballs added towards the end. Bloody fantastic winter meal! (AUSTRALIA)
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