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  1. Atomic Buffalo Turds 3 Ways Half of a Jalapeño for each ABT, wrapped in 1/2 a slice of bacon (a lower sodium package) Beirão Chouriço with caramelized onion cream cheese Portuguese cured pork sausage cut into slivers about 2.5" long and 1/2" wide, then "roasted" and crisped in a toaster oven for 10 minutes - onion, red peppers, garlic sautéed & caramelized in olive oil, then chopped and blended with cream cheese Spicy Shrimp with caramelized onion cream cheese Shrimp sautéed in butter and garlic with some Portuguese hot pepper paste, skins and tails removed before assembly - onion, red peppers, garlic sautéed & caramelized in olive oil, then chopped and blended with cream cheese Cremini Mushrooms with Mushroom Risotto Mushrooms sautéed in butter with garlic Cooked for about 1.5 hours on Kamado Joe Junior indirect at 250 for much of the time, ramped to 280 and then 300 (due to small time crunch).
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