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  1. Hi everyone, we just got a Kamado Joe Classic II. My hubby is building a sweet outdoor kitchen on our patio which includes our new KJ. Can't wait to fire it up which should be happening in about 2 weeks. I'm reading everything I can and watching videos to help me get up to speed before the big debut. Would love to know what you all would recommend for the first cook, second and third. So stoked to get rolling. I'm the cook in the household and until now have only used a gas grill but I'm a pretty good cook (modest) and know I can nail this. Photos coming soon.................
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