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Hello? Is there anybody out there? I've had a couple not so great low and slows this season using Made in USA Royal Oak lump. I was thinking on trying FOGO but not sure if the Super Premium lump will be too big for the Junior? The Primo Junior really isn't a small cooker like the BGE Minimax or smaller Kamado Joe's because of the oval design, yet it isn't a super deep firebox. Has anybody have experience with the Fogo lump on a Primo Junior? Are there any other suggestions for premium lump for a Primo Junior? Thanks.