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Found 3 results

  1. Hi all, I just recently delved into the world of BBQ with a Primo All - Around and I absolutely love it. However, I have a question. It seems that I cannot go below 250F on my kamado. I am not sure what I am doing wrong. I am planning on cooking my first brisket next week and I would like to be able to hold 175F (or around there). This is how I fire up the grill: I place some lump charcoal in the basket and light them up with an electric BBQ lighter At 5 minutes, when the initial load is hot I place some more charcoal in the basket (to fill it up) I wait for about another 5-10 minutes for all the coals to heat up and then use a blow dryer to really get them going I close the lid of the kamado and start closing the bottom vent However, my kamado is already heated up way above 175F (which was fine so far because I wanted it around 300F+). From what I have observed the top vent is not doing anything at all for regulating the temperature, which is odd since everything I read so far on controlling the temp says to use the top vent (for micro adjustments). Even when I have the bottom vent fully closed the temp does not drop below 220F. I believe is because the ceramic walls have already absorbed too much heat. If anyone has the Primo all-around and is able to use it at 175F I would appreciate the advice on how to do it. Thank you all for your assistance, Demetris
  2. Hi Fellow Gurus- I've owned a Primo Jr. for about two years and love it. It came with a Cypress table which I don't like. So I'm planning to build my own table out of cedar if possible. I'd appreciate it if anyone on the site has plans they'd like to share with me.
  3. Hello grilling friends! I thought I would throw it out there that Primo's new site went live in the last 24 hours and there's a great promo offer valid between May6-12/14 that you must check out if you are in fact interested in this cooker and brand! I just published an article moments ago and feel free to come on over to the blog and say hello if you wish! Feed your fires friends and a wishing everyone a great weekend! http://www.gratefulgriller.com/2014/05/02/primo-unveils-new-website-and-takes-a-bold-position-in-the-kamado-category/
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