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Found 2 results

  1. Looking for some assistance in purchasing a Shish Kebab Wheel attachment for my KJ Classic 1 18". It will be used with the Joetisserie rod. I have the Napoleon 64000 basket that I current use as well. I want to ensure that the shish kebab wheels will have clearance and that the kebab sticks are not too long. I do not want to be cutting down skewers, basic plug and play. Pictures, product links will be greatly appreciated. Thank you all and Happy Grilling & Smoking
  2. I followed the recipe in project smoke for rotisserie-smoked chicken. Only changes I made was with chicken I covered with baking powder kept uncovered in refrigerator over night. Removed baking powder made sure no baking powder remained on chicken. Replaced the olive oil with avacodo oil and used KJ poultry seasoning. Very happy with crispy shin for my very first time. Enjoy the photos.
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