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Had Dinner at Charles Vergos' Rendezvous in Memphis tonight...


John Setzler
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We started out with a sausage & cheese appetizer plate that had some sticks of cheddar and some smoked kielbasa (or something similar) that had some of their dry rub on it along with some dill pickles and banana peppers... I had a pork shoulder plate for dinner that had a mound of pulled pork with a couple toasted buns and sides of bbq coleslaw and baked beans....  

 

 

I have learned one honest fact about being a serious backyard BBQ cook (as most of us here are.)  It's hard to go out and buy BBQ that is as good as what we make at home.  This BBQ was as good as any I have ever bought though.  

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You went on a good night......empty seats in the background are evident of that.

 

 

 

It is good Q........but we all know you can.....and regularly do.....best their efforts.

 

 

Enjoy Memphis, John........just please, please....DON'T GET OFF THE MAIN ROADS !!!!!

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