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Improv

Nothing but the money!

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beautiful brisket.jpg

 

Simple Rub 58% black pepper, 38% salt 2% sugar and 2% cumin.  Used my Shun Reserve Damascus 10' slicer.

 

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Skirt Steak ala Alton Brown.  Cooked directly on the lump charcoal with lump of cherry wood from baxter's.  Few minutes on each on each side.  Turned out beautifully. 

 

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Brother in laws H.S. graduation dinner past June.  Quinoa salad, brisket, St. Louis Ribs, fully loaded roasted baby potatoes, pasta salad, homemade Asian style coleslaw and  quick pickles with onion and sweet peppers. (between the pasta salad and coleslaw )

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Pan seared scallops, sauteed green & yellow squash, zima tomatoes with creamy carrot sauce and beet root puree.

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Mate all those cooks look Awesome your plating and photography has excelled

Outback Kamado Bar and Grill

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