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cajunlady

Thanksgiving Turkey

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I'm planning on cooking a 14 lb bird on the Akorn for Thanksgiving and was curious if anybody has used the drippings fromt he cook for their gravy. I did ntoknow if the drippings would have too much of a smoke flavor if I used them. Any tips would be appreciated. Thanks!

 

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@lardog another excellent video from you. I especially liked the gravy making part with the butter/flour rue.

Do you have your videos listed in the kamado cooking video index? If not you should as the 2 videos I've watched from you so far have been really good.

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@lardog another excellent video from you. I especially liked the gravy making part with the butter/flour rue.

Do you have your videos listed in the kamado cooking video index? If not you should as the 2 videos I've watched from you so far have been really good.

Thanks.

I did add a bunch of videos to that index thread a while back. Link is

http://www.kamadoguru.com/topic/8100-kamado-cooking-video-index/page-2?hl=+video%20+index

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