Jump to content

Australia Day slow roasted leg of lamb


Recommended Posts

Hi guys,

This Monday just gone was Australia Day, its traditional that everyone has a BBQ and drinks far too many beers so not one to break tradition I gladly followed suit.

Here's what I produced in the akorn, a slow roasted (8 hours) leg of lamb that fell off the bone when it was finished.





And then not to waste the heat, I knocked up a loaf of bread


A good time was had by all!

Link to comment
Share on other sites

That sounds like just about every holiday here. Lol!! Nice looking grub.


Almost, but, trust me they drink a lot more beer (grog, pi#ss) over there. I've never been so glad to see last call as I have in Gundagai.


Almost forgot, awesome looking cook, leg of lamb or shank over there is one of my favorites!!!

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


  • Create New...