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Due to thunderstorms, I had to do this in my oven.  :/

 

Oven set at max temp of 525f.  Set on my Kitchen Supply Old Stone (seriously great).  I also used my new peel and pizza cutter, WOW!  :)

 

Homemade crust, Gattuso pizza sauce, pepperoni, mushrooms, green peppers, red onions, green olives,  mozzarella, parmesan, sliced fresh garlic and bacon.

 

Straight rain, the gazebo does the job, 90km/h wind gusts, it's useless.  lol

 

Thanks for looking!

 

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The mat is also new!  I forgot to add it in one of my haul posts!  

 

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Better than take out pizza any day.  Even though it wasn't done on the kamado, it was still freakin amazing!

 

 

 

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I guess its good to use the oven once and a while.

 

Haha yeah in the winter, but it was crappy outside, lots of lightning so didn't have much choice.

 

Funny thing is I think it took longer for the oven to reach 525f.  lol

 

 

Outstanding, Bigs. :good:  :good:

 

 

Thanks Jack!  :)

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Yeah the WN isn't very accurate.  They seem to have it good for bad weather, but when it's for good weather, it's almost always off.  lol    I know they are predictions though.  :)

 

But I think the issue in my case is they take the data from the Ottawa Airport, which is 45 mins away.  If I need to plan I tend to take the mixture of a few weather apps.  

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