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Hot Crash potatoes

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I like to make my Hot Crash potatoes on a small fajitas type cast iron skillet. First I cook two pieces of bacon on the skillet on my CGK while I am boiling two medium size red potatoes on the kitchen stove.Cool and crumble the bacon.
When the potatoes are fork tender, place them on the skillet with the bacon grease on it and crush the potatoes with a masher of some sort. Season the potatoes with S&P, onion powder, add a few bits of butter, top with grated cheese and the crumbled bacon. Put back on the grill and heat indirectly till the cheese is bubbling. Serve with a dollop of sour cream and enjoy.
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I made these potatoes this weekend and served them with steaks. A direct quote from my wife stated: "This is the best potato I have ever eaten in my life." My reply was "That is a bold statement." I have to admit it was a great potato.

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