PennHead Posted August 25, 2015 Share Posted August 25, 2015 As lasagna is one of my all time favorite dishes and I had never attempted it in the smoker, a Kamado Guru Challenge seemed like the perfect time to give it a try. Sauce Ingredients: olive oil 1 onion, chopped garlic, minced fresh tomatoes or 28oz can crushed 2 6 oz cans of tomato paste 1 tsp oregeno, dried 1 tsp basil, dried salt and pepper to taste 1 lb ground sausage 1 lb ground beef The rest: 1 package uncooked lasagna noodles 15-24 oz ricotta cheese 2 cups Italian blend cheese or Mozzarella 1 beaten egg fresh baby spinach fresh mushrooms, sliced. To make the sauce I was lucky enough to have fresh tomatoes from my mothers garden in Va. I then browned the meat, then added the onion and garlic. Cooked that for a few minutes and added the remaining sauce ingredients. Next is the cheese mixture and the egg. Saute the mushrooms and prep the spinach. Layer the lasagna, sauce, noodles, cheese mix, spinach and shrooms, more sauce, noodles, cheese mix, spinach and shrooms, noodles, cheese mix, sauce and the remaining Italian or Mozzarella cheese. Ready to go to ye ole Grill Dome. Almost Done! Looking Good! Yum! And there ya have it....Yes it was as good as it looked, will definitely be making this again soon. Money Shot! Thanks again for looking. Bon Appetit! fatboy1271, Squarehelmet, DerHusker and 11 others 14 Quote Link to comment Share on other sites More sharing options...
Cgriller64 Posted August 25, 2015 Share Posted August 25, 2015 Molto Bene. PennHead 1 Quote Link to comment Share on other sites More sharing options...
PennHead Posted August 25, 2015 Author Share Posted August 25, 2015 Molto Bene. I have never had great luck with the no boil lasagna noodles. Is that what you used? Thank You. Yes, I made it the same way I make crock pot lasagna. I think the trick is to make sure the sauce is hot when you layer it. Quote Link to comment Share on other sites More sharing options...
Rob_grill_apprentice Posted August 25, 2015 Share Posted August 25, 2015 Looks delicious. PennHead 1 Quote Link to comment Share on other sites More sharing options...
PennHead Posted August 25, 2015 Author Share Posted August 25, 2015 Oh my goodness. That meat sauce looks fantastic - and I'm not even a big fan of meat sauce. Wow! Thank you, It's my go to marinara sauce. It's also really good with mushrooms with or without the meats. Quote Link to comment Share on other sites More sharing options...
Aussie Joe Posted August 25, 2015 Share Posted August 25, 2015 Great effort that looks so good PennHead 1 Quote Link to comment Share on other sites More sharing options...
ckreef Posted August 25, 2015 Share Posted August 25, 2015 Really great entry - looks delicious. PennHead 1 Quote Link to comment Share on other sites More sharing options...
wickedcajun Posted August 25, 2015 Share Posted August 25, 2015 Dam fine cook!!! How long was the nap after the meal??? Thats comfort in a pot!! PennHead 1 Quote Link to comment Share on other sites More sharing options...
freddyjbbq Posted August 25, 2015 Share Posted August 25, 2015 And here we have the first dish that I will make in my new DO when I get it. Great recipe well executed! jrow17 and PennHead 2 Quote Link to comment Share on other sites More sharing options...
magician Posted August 25, 2015 Share Posted August 25, 2015 WOW!!! Just Wow. PennHead 1 Quote Link to comment Share on other sites More sharing options...
jrow17 Posted August 25, 2015 Share Posted August 25, 2015 That look delicious! Job well done! PennHead 1 Quote Link to comment Share on other sites More sharing options...
TKOBBQ Posted August 25, 2015 Share Posted August 25, 2015 Great looking pan of lasagna. PennHead 1 Quote Link to comment Share on other sites More sharing options...
PennHead Posted August 25, 2015 Author Share Posted August 25, 2015 Looks delicious. Thank You Quote Link to comment Share on other sites More sharing options...
PennHead Posted August 25, 2015 Author Share Posted August 25, 2015 Great effort that looks so good Thank You Quote Link to comment Share on other sites More sharing options...
PennHead Posted August 25, 2015 Author Share Posted August 25, 2015 Really great entry - looks delicious. Thank You Quote Link to comment Share on other sites More sharing options...
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