philpom Posted December 11, 2016 Author Share Posted December 11, 2016 I whipped up another batch today but I used some left over baby back rib meat. I only had about 10 oz of meat but used the same amount of seasoning. I think it is going to be even better. Smokehowze 1 Quote Link to comment Share on other sites More sharing options...
philpom Posted August 12, 2017 Author Share Posted August 12, 2017 Raw pork version for breakfast Sunday. Take that Photobucket crime syndicate. TKOBBQ 1 Quote Link to comment Share on other sites More sharing options...
TKOBBQ Posted August 14, 2017 Share Posted August 14, 2017 Looks good from the cheap seats. Quote Link to comment Share on other sites More sharing options...
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