John Setzler Posted January 9, 2017 Share Posted January 9, 2017 I seared this swordfish steak and then topped it with a reduction of balsamic vinegar, orange juice, and a little Jack Daniels Tennessee Honey... check it out! Marty, K-ville, Jack. and 7 others 10 Quote Link to comment Share on other sites More sharing options...
Jack. Posted January 9, 2017 Share Posted January 9, 2017 That looks simply delicious, John. Proof that eating healthy does not mean eating boring. Great job. John Setzler 1 Quote Link to comment Share on other sites More sharing options...
TKOBBQ Posted January 10, 2017 Share Posted January 10, 2017 That looks and sounds delicious. Quote Link to comment Share on other sites More sharing options...
jrow17 Posted January 10, 2017 Share Posted January 10, 2017 Never had swordfish but now I want to try! Looking good! Quote Link to comment Share on other sites More sharing options...
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