freddyjbbq 6,584 Report post Posted February 8 Hate to admit it, but I followed Diva-q’s recipe once and have developed somewhat of an addiction. never any leftovers 6 Golf Griller, TKOBBQ, ckreef and 3 others reacted to this Share this post Link to post Share on other sites
Chasdev 234 Report post Posted February 8 I'm addicted to poppers and don't intend to kick the habit, I would love to see a link or reprint of that formula! Share this post Link to post Share on other sites
freddyjbbq 6,584 Report post Posted February 8 3 minutes ago, Chasdev said: I'm addicted to poppers and don't intend to kick the habit, I would love to see a link or reprint of that formula! i recommend watching the Diva make them and then customize the recipe to your liking: i used a block of cream cheese, cup of shredded sharp cheddar, table spoon of MeatChurch Holy Gospel and teaspoon of chipotle powder. Share this post Link to post Share on other sites
freddyjbbq 6,584 Report post Posted February 8 ps. i sprinkled a bit of the Holy Gospel Rub on the outside of the bacon and cooked on my Traeger Timberline 850 at 250 for appx 60-90 minutes, but just cook until i'm happy with the texture of the bacon. Share this post Link to post Share on other sites
Sodaking27 1,036 Report post Posted February 9 Definitely going to give these a try. Love Poppers. 1 freddyjbbq reacted to this Share this post Link to post Share on other sites
freddyjbbq 6,584 Report post Posted February 9 2 hours ago, Sodaking27 said: Definitely going to give these a try. Love Poppers. Do it & post, I’d love to see them! Share this post Link to post Share on other sites
TKOBBQ 5,113 Report post Posted February 11 Those do look good, going to have to watch the video to see if I can pick up some pointers though. 1 freddyjbbq reacted to this Share this post Link to post Share on other sites
