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Some Peach Cobbler on the Traeger Timberline 850

John Setzler

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So I wanted to make a Man Cave Meals video today using the Traeger.  Peach cobbler sounded pretty good to me.  This was amazing... Here's what went in it....


4 to 5 cups of sliced peaches

1 cup of sugar

1/4 cup amaretto

1 tablespoon of molasses

a sqeeeze of lemon juice

some lemon zest

1 cinnamon stick


Put all that in a large skillet and bring it to a simmer.  Let it simmer uncovered for about 10 minutes and remove it from the heat.


In a 12" cast iron pan or a 9x13 baking dish, put one stick of butter (8 tablespoons) and put it in a 350f preheated oven until the butter melts.  Pull it back out...


Put 1 1/2 cups of milk in a mixing bowl.  In another mixing bowl, wisk together 1 1/2 cup all purpose flour and 1 cup of sugar.  Add the sugar and flour mixture to the milk, wisking constantly until it's smooth.


Pour that mixture into the dish with the butter.


Use a slotted spoon or a spider to dip the peaches out and set them into the pan with the four/milk/sugar mixture and place them evenly around the pan.  The drizzle in the peach liquid from the pan.  


Put it on the grill at 350f for 30-45 minutes until it looks awesome.... let cool and serve warm :)


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