Bgosnell151 Posted June 25, 2019 Share Posted June 25, 2019 Well, I decided that I haven’t done a good fatty in a while, and what seems more perfect for this months comp than stuffy sausage and stuffing that into bacon. I gathered my ingredients: sweet Italian sausage, thick cut bacon, mushrooms, cheddar cheese, and cooked ham. Started by sautéing the mushrooms, seasoned with some camp mix. Then I created my bacon lattes and rolled out the sausage into a square. After adding the mushrooms, cheese, and ham to the sausage, I rolled it tight and put it in the fridge. After it set for a bit, I then rolled the bacon around the outside of it. I through it on the KJ at 375° until it reached an IT of 145°. These are one of my favorite things that come off my grill. Soo good!!! JeffieBoy, CentralTexBBQ, chickenwings and 13 others 16 Quote Link to comment Share on other sites More sharing options...
ckreef Posted June 26, 2019 Share Posted June 26, 2019 Awesome Fatty money shot. Great entry. I too haven't done a Fatty in a while. dh14ster and Bgosnell151 1 1 Quote Link to comment Share on other sites More sharing options...
daninpd Posted June 26, 2019 Share Posted June 26, 2019 My doctor is able to track what I look at online. He wants a word with you. But, from my standpoint, that looks really good. Bgosnell151, lnarngr, TexasBlues and 3 others 2 4 Quote Link to comment Share on other sites More sharing options...
bluebird Posted June 26, 2019 Share Posted June 26, 2019 Yes sir! Bgosnell151 1 Quote Link to comment Share on other sites More sharing options...
TexasBlues Posted June 26, 2019 Share Posted June 26, 2019 OH MY... i'm gonna need a moment and a kleenex BRB lnarngr, Bgosnell151 and ckreef 1 2 Quote Link to comment Share on other sites More sharing options...
EnlightenedVegan Posted June 26, 2019 Share Posted June 26, 2019 Who says perfection is unattainable? lnarngr and Bgosnell151 2 Quote Link to comment Share on other sites More sharing options...
Bgosnell151 Posted June 26, 2019 Author Share Posted June 26, 2019 Thanks everyone! Tastes as good as it looked. lnarngr 1 Quote Link to comment Share on other sites More sharing options...
prowe Posted June 26, 2019 Share Posted June 26, 2019 I was just driving through Lowell. I knew I could smell something wonderful. Bgosnell151 1 Quote Link to comment Share on other sites More sharing options...
Lydia Posted June 28, 2019 Share Posted June 28, 2019 WOW! That looks absolutely amazing! I love it!! Bgosnell151 1 Quote Link to comment Share on other sites More sharing options...
KismetKamado Posted June 28, 2019 Share Posted June 28, 2019 Oh man... just wow.... lnarngr and Bgosnell151 1 1 Quote Link to comment Share on other sites More sharing options...
skreef Posted June 30, 2019 Share Posted June 30, 2019 I agree. A fatty is great eats. Great job! Bgosnell151 1 Quote Link to comment Share on other sites More sharing options...
Ron5850 Posted July 4, 2019 Share Posted July 4, 2019 I would love to give that a try it looks fantastic. Never had one. Bgosnell151 1 Quote Link to comment Share on other sites More sharing options...
Bgosnell151 Posted July 4, 2019 Author Share Posted July 4, 2019 2 hours ago, Ron5850 said: I would love to give that a try it looks fantastic. Never had one. Let me know if you need some more in-depth instructions on how I did it. They are very easy and taste great. Quote Link to comment Share on other sites More sharing options...
Lydia Posted July 7, 2019 Share Posted July 7, 2019 You definitely got my vote with that delicious oozy money shot @Bgosnell151 Bgosnell151 1 Quote Link to comment Share on other sites More sharing options...
lnarngr Posted February 14, 2021 Share Posted February 14, 2021 On 7/4/2019 at 12:19 PM, Bgosnell151 said: Let me know if you need some more in-depth instructions on how I did it. They are very easy and taste great. Direct or indirect? The temp seems high for indirect, but the catch pan say indirect. Please solve the mystery. Thanks! That looks great! Quote Link to comment Share on other sites More sharing options...
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