Bgosnell151 1,377 Posted June 25, 2019 Share Posted June 25, 2019 Well, I decided that I haven’t done a good fatty in a while, and what seems more perfect for this months comp than stuffy sausage and stuffing that into bacon. I gathered my ingredients: sweet Italian sausage, thick cut bacon, mushrooms, cheddar cheese, and cooked ham. Started by sautéing the mushrooms, seasoned with some camp mix. Then I created my bacon lattes and rolled out the sausage into a square. After adding the mushrooms, cheese, and ham to the sausage, I rolled it tight and put it in the fridge. After it set for a bit, I then rolled the bacon around the outside of it. I through it on the KJ at 375° until it reached an IT of 145°. These are one of my favorite things that come off my grill. Soo good!!! JeffieBoy, BrewBQ, CentralTexBBQ and 13 others 16 Quote Link to post Share on other sites
ckreef 19,958 Posted June 26, 2019 Share Posted June 26, 2019 Awesome Fatty money shot. Great entry. I too haven't done a Fatty in a while. dh14ster and Bgosnell151 1 1 Quote Link to post Share on other sites
daninpd 2,135 Posted June 26, 2019 Share Posted June 26, 2019 My doctor is able to track what I look at online. He wants a word with you. But, from my standpoint, that looks really good. JeffieBoy, lnarngr, vtima and 3 others 2 4 Quote Link to post Share on other sites
bluebird 70 Posted June 26, 2019 Share Posted June 26, 2019 Yes sir! Bgosnell151 1 Quote Link to post Share on other sites
TexasBlues 165 Posted June 26, 2019 Share Posted June 26, 2019 OH MY... i'm gonna need a moment and a kleenex BRB lnarngr, Bgosnell151 and ckreef 1 2 Quote Link to post Share on other sites
EnlightenedVegan 99 Posted June 26, 2019 Share Posted June 26, 2019 Who says perfection is unattainable? Bgosnell151 and lnarngr 2 Quote Link to post Share on other sites
Bgosnell151 1,377 Posted June 26, 2019 Author Share Posted June 26, 2019 Thanks everyone! Tastes as good as it looked. lnarngr 1 Quote Link to post Share on other sites
prowe 1,810 Posted June 26, 2019 Share Posted June 26, 2019 I was just driving through Lowell. I knew I could smell something wonderful. Bgosnell151 1 Quote Link to post Share on other sites
Lydia 388 Posted June 28, 2019 Share Posted June 28, 2019 WOW! That looks absolutely amazing! I love it!! Bgosnell151 1 Quote Link to post Share on other sites
KismetKamado 4,842 Posted June 28, 2019 Share Posted June 28, 2019 Oh man... just wow.... Bgosnell151 and lnarngr 1 1 Quote Link to post Share on other sites
skreef 3,740 Posted June 30, 2019 Share Posted June 30, 2019 I agree. A fatty is great eats. Great job! Bgosnell151 1 Quote Link to post Share on other sites
Ron5850 1,047 Posted July 4, 2019 Share Posted July 4, 2019 I would love to give that a try it looks fantastic. Never had one. Bgosnell151 1 Quote Link to post Share on other sites
Bgosnell151 1,377 Posted July 4, 2019 Author Share Posted July 4, 2019 2 hours ago, Ron5850 said: I would love to give that a try it looks fantastic. Never had one. Let me know if you need some more in-depth instructions on how I did it. They are very easy and taste great. Quote Link to post Share on other sites
Lydia 388 Posted July 7, 2019 Share Posted July 7, 2019 You definitely got my vote with that delicious oozy money shot @Bgosnell151 Bgosnell151 1 Quote Link to post Share on other sites
lnarngr 263 Posted February 14 Share Posted February 14 On 7/4/2019 at 12:19 PM, Bgosnell151 said: Let me know if you need some more in-depth instructions on how I did it. They are very easy and taste great. Direct or indirect? The temp seems high for indirect, but the catch pan say indirect. Please solve the mystery. Thanks! That looks great! Quote Link to post Share on other sites
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