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Steak, Spuds and Sparagus


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I like your order of cooking things.  Spuds take the longest, 'sparagus can cook and then become a side salad, steak gets cooked to order (for me, rare),  everything is done at the same time, nothing is overdone.  My question is:  Are you trying to become the next Guy Fieri with your "Triple S"? 

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