Jump to content



Recommended Posts

Great looking pizza. The first time i made pizzas on my kamado joe ruined me for pizza shop pizzas. Did you do any precooking on the broccoli ?  Have you looked at John Seltzler why you pizza bombed ? lot of goo info there

Link to comment
Share on other sites

  • 1 month later...

Hi len440


No precooking on the broccoli our family enjoys a little crunch and crispy thin base. Agreed since making our own pizza I think i might have had one store bought over the past 2 years.

I ll have to check out J Seltzler information thanks for sharing 



Link to comment
Share on other sites

  • 2 weeks later...

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.


  • Create New...