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Pasta Carbonara

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Ow, you just made me rethink my challenge entry.  I could have used my bacon jerky and Carnation milk and pasta shelf Parmesan to do a Carbonara.  Yours looks better than mine would have.  You might want to do a new cook and a challenge entry.

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1 hour ago, daninpd said:

Ow, you just made me rethink my challenge entry.  I could have used my bacon jerky and Carnation milk and pasta shelf Parmesan to do a Carbonara.  Yours looks better than mine would have.  You might want to do a new cook and a challenge entry.

Maybe so...I haven’t looked too much into the challenges yet.  This was round 2 of a carbonara...my daughter loves Bacon (who doesn't). First time i had no bacon but was right after easter and had leftover grilled ham.  It subbed in well.

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