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Shrimp and basil red curry soup


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Thai chili peppers and red curry paste gave this soup a great boost.

 

Red onion,  red bell pepper, celery provided color and texture (and lots of flavor)

 

The soup base was built around coconut milk and red curry paste with ginger added for a pop.

 

Fresh basil was added towards the end of the cook along with large raw shrimp and rice noodles for a robust soup.

 

Delish!

 

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This is a practice round....

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