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Can Old Dogs Really Learn New Tricks?


TomC23
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I wouldn't go that far.  I've never cooked anything over 550˚ and that was pizza.  If it's just a burn off 400˚F should be plenty.  Just hold it there for 20 minutes or so.  Some Kamados can self destruct if left unattended and allowed to free burn.

Edited by K'man
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1 hour ago, K'man said:

I wouldn't go that far.  I've never cooked anything over 550˚ and that was pizza.  If it's just a burn off 400˚F should be plenty.  Just hold it there for 20 minutes or so.  Some Kamados can self destruct if left unattended and allowed to free burn.

Thanks for the heads up. Don’t want to blow it up on my first day! 

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