Jump to content

Pellet Joe Temp Ramp Up & Hot/cool spots on grill


William Griffon
 Share

Recommended Posts

Seems that my Pellet Joe takes a LONG time to get up to temperature.  I have cleaned the firebox completely before each smoke/grill so there are no ashes near the heating element and I have used fresh pellets.

 

 Still seems like the time to come up to temperature.  Gets to 150f then seems to pause for a while before starting to climb again.  Does anyone have a "scale" at which temps should be reached?  (ie: 10 mins to 300, 15 mins to 400, etc)

 

Also, the heat deflector (very cheap I might add) seems to have several hot and cool spots?  Anyone have same issues and if so, and solutions?

 

Thanks

Link to comment
Share on other sites

I haven't seen one of these so i can't comment too much   with them being a ceramic grill. You have about 150 lbs or so of ceramic to heat up, this will take a bit of time. The amount of pellets lit will have an effect on the time. On my classic II I wait about 45 min to an hour for it to reach 250 and to stabilize. Enough time for a cold one or a couple of fingers of bourbon (Makers Mark). Some use a chimney  to light the coals faster and to heat soak the ceramic faster. Hopefully some one with more knowledge will respond

Link to comment
Share on other sites

Join the conversation

You can post now and register later. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
 Share

×
×
  • Create New...