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1st time ABT / Bacon Wrapped Pepper Poppers

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I’ve Made Pepper Poppers before but this is the 1st time I’ve wrapped them in Bacon! Yum!

Ingredients for Filling:
Laughing Cow Cheese Wedges
Minced Green Onion
Bacon Bits
Core and remove seeds
Stuff with filling and wrap with Bacon! (You’ll need some tooth picks cut in half to keep things together)
On the Grill direct for the first 10 minutes.
Then move to the indirect side for the final 25 minutes.

They were delicious and to my surprise my wife also loved them! :mrgreen:

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Husker - how are you finding the versatility of the Primo? It seems you are trying quite a few different setups.

Sent from my Galaxy SII

So far so good. I'm going to be posting a review soon but I'm to busy right now.

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