MarkM2 Posted January 6, 2014 Share Posted January 6, 2014 I woke up this morning to -46 degree wind chill! Later that morning my wife says are you going to grill today, so that was all it took. I had nothing else to do since work was called off because of the weather so I fired up the Akorn and put on some potatoes that she had sliced up, then threw on some boneless pork chops. Then she said how about some pizza while you are at it: Pizza #1 peppers and mushrooms Pizza #2 hot and spicy sausage and pepperoni Pizza #3 hot and spicy sausage, pepperoni, mushrooms, and peppers mountain griller, kalymnos76, Dub and 3 others 6 Quote Link to comment Share on other sites More sharing options...
SmoothSmoke Posted January 6, 2014 Share Posted January 6, 2014 Everything looks fantastic! Quote Link to comment Share on other sites More sharing options...
jrow17 Posted January 6, 2014 Share Posted January 6, 2014 Awesome looking pizzas Quote Link to comment Share on other sites More sharing options...
BBQ Bob Posted January 7, 2014 Share Posted January 7, 2014 Never too cold to give it a go. Nice looking food. Quote Link to comment Share on other sites More sharing options...
DerHusker Posted January 7, 2014 Share Posted January 7, 2014 Dang Mark. You're a quite the griller and you must have a lot of kids if you're cooking up 3 pizzas in addition to the first course. Quote Link to comment Share on other sites More sharing options...
5698k Posted January 7, 2014 Share Posted January 7, 2014 I'd love to know your dough recipie! Quote Link to comment Share on other sites More sharing options...
appsspec Posted January 7, 2014 Share Posted January 7, 2014 That looks excellent. Great cookin in the cold. Quote Link to comment Share on other sites More sharing options...
John421 Posted January 7, 2014 Share Posted January 7, 2014 Looks great! Did the food freeze before you got it inside? Quote Link to comment Share on other sites More sharing options...
Jack. Posted January 7, 2014 Share Posted January 7, 2014 Good job. Quote Link to comment Share on other sites More sharing options...
Cgriller64 Posted January 7, 2014 Share Posted January 7, 2014 mark - I will take a number 3 to go please and throw in a side of chops with potatoes. Negative 46 degree! Andy and you are nuts. I have to party with you cowboys. Quote Link to comment Share on other sites More sharing options...
Cookingfor8 Posted January 7, 2014 Share Posted January 7, 2014 I like the way your wife thinks. Baby Back Maniac 1 Quote Link to comment Share on other sites More sharing options...
gunzo Posted January 7, 2014 Share Posted January 7, 2014 Bravo! I used to live in Mpls. and Western WI and know that weather well. I truly do not miss it. Quote Link to comment Share on other sites More sharing options...
MarkM2 Posted January 7, 2014 Author Share Posted January 7, 2014 Thanks guys DerHusker yea 5 kids but only 3 live at home and 2 of them were at work. 5698k sorry to disappoint you but dough was a store bought package of 3 ultra thin crusts not sure of the brand name John421 no it didn't freeze but you could tell it cooled a little in the 30 seconds it was out of the grill Cgriller64 sorry the #3 was eaten but holding a side of chops & potatoes for you.and we can party when it is warmer Quote Link to comment Share on other sites More sharing options...
5698k Posted January 7, 2014 Share Posted January 7, 2014 Really!?!? Thats what I loved about the look! The really thin and crispy! Did they taste good? Quote Link to comment Share on other sites More sharing options...
MarkM2 Posted January 7, 2014 Author Share Posted January 7, 2014 Really!?!? Thats what I loved about the look! The really thin and crispy! Did they taste good? Yes they were very good! I prefer a thicker crust but these were very good and I used my grill grates. I know Mama Mary's makes a ultra thin crust but that is not what these were can't remember the brand. Quote Link to comment Share on other sites More sharing options...
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