I posted a few weeks ago I was the new owner of a pit boss kamado I was waiting on in the mail. Well when it came I opened the box and it was shattered. I sent it back and decided to go with a Grilla grill Kong. Christened it with steaks the day it came couldn’t of been happier. Can’t wait to do the thanksgiving turkey in a few weeks!!!
This started in the book "incredibly Easy Italian". There was a whole series of Incredibly Easy *******. I ended up with a few of them. Great cook books in my simple world. Anywho took a staple recipe and added grilled shrimp to take it over the top. Going RV'ing for Christmas with my sister and brother in law. I think this is one of the meals I'll cook for them.